Coconut milk long bean recipe, savory, delicious, and appetizing
Brilio.net – One of the most popular types of seafood is shrimp. Besides being easy to find in markets and supermarkets, this shrimp is also easy to process into various kinds of dishes.
Cooking shrimp does not take much time, this is because shrimp cook very quickly. You can process shrimp by frying, baking, boiling, and also sautéing.
For those of you who like to eat dishes with a savory taste, you can also prepare shrimp with coconut milk. You can also combine it with long bean vegetables, you know.
Immediately, I was curious about the savory, delicious, and appetizing coconut milk prawn long bean recipe, reported by BrilioFood from the Instagram account @cintya.acin.
– Long beans, sliced diagonally
– Fresh prawns
– 5 red onions
– 3 cloves of garlic
– 3 candlenuts
– 2 large red chilies
– Cayenne pepper
– 1 sdt ebi
– 30 ml of coconut milk
– Mushroom seasoning
How to make:
1. Saute all the spices that have been mashed until fragrant.
2. Add long beans, water, salt, sugar, and flavoring.
3. Bring to a boil, and add shrimp and coconut milk. Cook until cooked.